Description
Thunder Mountain Longhorn Chilli Seeds (6 Seeds)
The Thunder Mountain Longhorn Chilli is a stunning and fiery variety that brings both heat and bold flavours to your garden. Originating from the rugged Thunder Mountain range in the Guizhou province of China, these chillies are known for their long, tapered shape and vibrant red colour. With their distinct flavour profile and moderate heat, they’re perfect for adding a unique kick to your dishes, whether in salsas, stir-fries, or even dried for later use.
Product Features:
- Quantity: 10 premium seeds per pack
- Origin: Sourced from the Thunder Mountain region in the Guizhou Province of China, where the chilli gets its fiery name and origins
- Size & Appearance: Long, slender pods that grow up to 15-20 cm (6-8 inches) in length, turning from green to vibrant red as they ripen
- Heat Level: Medium heat with a Scoville rating of 15,000 to 30,000 SHU, providing a well-balanced burn that adds depth to your cooking without overwhelming the palate
- Flavour Profile: Sweet, smoky, and fruity with a noticeable depth of flavour that complements its heat
- Growth Habit: A robust plant with a bushy, compact form, thriving in sunny spots and well-drained soil
- Harvest Time: Ready to harvest in about 75-85 days from transplanting, producing an abundant crop of these eye-catching, delicious chillies
Why Grow Thunder Mountain Longhorn Chilli?
- Unique Flavour: A fantastic balance of sweet, smoky, and spicy notes, this chilli elevates your culinary creations with its complex flavour profile.
- Excellent for Cooking: Ideal for fresh use, adding to sauces, salsas, or stir-fries. You can also dry them for later use or make your own chilli flakes.
- Beautiful Plant: The long, vibrant peppers are a beautiful addition to your garden, adding colour and excitement as they grow.
- Adaptable: Great for growing in containers, raised beds, or traditional garden spaces. Thunder Mountain Longhorn chillies thrive in sunny spots and love a warm environment.
Growing Tips:
- Planting: Start seeds indoors about 8-10 weeks before the last frost and transplant outside once all danger of frost has passed. Alternatively, sow directly outdoors in a warm spot after the last frost date.
- Soil: Prefers well-drained, fertile soil with a slightly acidic to neutral pH (6.0-7.0).
- Watering: Water regularly, keeping the soil evenly moist, but avoid waterlogging.
- Harvesting: Pick peppers when fully red for the best flavour and heat. Be sure to wear gloves when handling to avoid irritation.
Grow your own fiery Thunder Mountain Longhorn chillies and add a punch of heat and flavour to your dishes. These chillies are perfect for anyone looking to experiment with unique varieties or spice up their meals with a little something extra.
